19

Java Whipped Cream

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red-mug-java-whip

You guys, I just made a brilliant discovery!

(Unless, of course, this idea is all the rage on the internet and I have just now discovered it for myself. In which case, I haven’t actually discovered anything, but let me have my moment of glory, would ya?)

Anyhoo, because I am out of both real coffee and my preferred half and half in which I add to my real coffee, I am now officially in survival mode when it comes to my addiction love of all things java.

Enter: whipped cream & instant coffee. Continue reading →

26

Peanut Butter Cup Brownies

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peanut-butter-cup-brownies

Who doesn’t love the union between peanut butter and chocolate?

Admittedly this isn’t the quickest or most frugal of my recipes, but when that craving hits, this one is sure to please. With options like almond flour, whole wheat flour, and applesauce, it is healthier than the favorite store bought candy.

I’ll give you the peanut butter cup version, but just in case you are looking to make yours into a traditional brownie, I’ll show you how to do it that way, too. Continue reading →

41

Simple {Two Ingredient} Coconut Chocolates

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coconut-chocolates

Most of us are trying to watch our weight by eating a little healthier. But let’s be honest, we all need a little chocolate now and then. Tell me I’m not alone here.

I have found that it usually takes just a bite or two (or three or four!) to satisfy my sweet tooth and my chocolate craving. So when I found myself in my kitchen with a package of dark chocolate chips and a bag of sweetened coconut, you know I was thinking of a Mound’s bar.

I did an online search and sure enough, there are many recipes for making the homemade candy yourself. They all called for ingredients that I didn’t have on hand, though. I knew there needed to be an easier way.

I thought an experiment was in order. I mean, how can you go wrong with chocolate chips and coconut? Continue reading →

30

One-Bowl {Healthier} Chocolate Cupcakes

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As you probably already know, I love one-bowl baking recipes. Less mess means more time for eating cupcakes!

I also love a healthier dessert. Again, more cupcakes!

I make these with pumpkin, squash, or applesauce, depending on what I have on hand. These additions add moisture and some health benefits like vitamins, antioxidants, and fiber.

In other words, they help me justify eating a chocolate cupcake! (or 3) Continue reading →

44

One Bowl Chocolate Peppermint Cookies {Healthier Version}

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chocolate-cookies The only thing I love more than a delicious cookie is a healthier version of a delicious cookie.

Oh, and candy canes!

I love all things candy cane and peppermint, especially when they are paired with chocolate.

And since I don’t love to do dishes, one bowl recipes are very appealing to me.

These cookies encompass all of those features.

They are also very versatile.

During Christmas, I make this peppermint version, but during the rest of the year, I experiment with other flavors. I have used chocolate chips for a double chocolate version, creme de mint chips, white chocolate chips, and (my second favorite) peanut butter chips.

I’ve adapted these cookies to be healthier than most by cutting the sugar by half of what the average cookie recipes call for and by using whole wheat flour rather than all-purpose. Continue reading →

41

Must-Make Cracker Roca

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My life changed that night at Bible study. It was the study, for sure, but the Cracker Roca helped, too.

A friend of mine showed up with the most delicious version of Roca I had ever tasted. When she told me how simple it was to make, I couldn’t believe it. I had to go home and make it for myself. Continue reading →